Josh’s Culinary Endeavors

Rosemary & Roasted Garlic Chimichurri Emulsion - Roasted garlic, shallot, pine nuts, fresh spinach, basil, parsley, rosemary, lemon, extra virgin olive oil, fresh-squeezed lemon juice, lemon zest, sea salt

Berry & Pepper Chutney Cream Cheese - Blackberry, dewberry, cranberry, chipotle, Jonagold apple, Bartlett pear, coriander, crushed chiles, yellow onion, vinegar, cream cheese

This is a great corn pudding recipe from the Y Bar & Grill in Oak Hill

2 cans sweet corn
1 can cream corn
1/4 stick butter
3/4 cup sugar
6 eggs
1 cup milk
2 tablespoons flour
1 teaspoon vanilla

Mix all ingredients in oven-safe baking dish. Bake at 350 until done in middle (1 hour or more).